Sep 26, 2016
Ferran Adria has been called the world's greatest chef because of his restaurant ElBulli. This episode shares the insights on creativity, inspiration and more I got from my conversation with Ferran Adria and visiting his private workshop in Barcelona.
Sep 19, 2016
Building on the presentation basics in episode 13, this will teach you to better understand how to present to your clients, and what should happen after your presentation to keep your work sold.
Sep 6, 2016
Episode 12 covered the basics of becoming a great presenter and this episode continues the series by teaching you how to build better presentations with actionable tips, tricks and insights on setting up and giving great presentations.
Sep 3, 2016
Great ideas only see the light of day if you can sell them to your clients. This episode will teach you the critical things you will need to become a great presenter who can sell your work through understanding what you are presenting, your presentations style and the power of storytelling.